Simplification, innovation, and sustainability through Technology

The AH Food & Tech Week embarked on a mission to simplify processes, drive innovation, and embrace sustainability through the power of technology. Our goal was to explore the exciting possibilities at the intersection of food, business & technology, fostering collaborations that would reshape the future of our company and the food industry.
 

• Igniting the Spirit of Innovation
  Our own Technology colleagues took the stage, sharing insights, experiences, and visions that ignited the spirit of innovation. Their thought-provoking talks showcased the transformative potential of technology in simplifying processes, enhancing customer experiences, and driving sustainable practices within the culinary world.

• Empowering Tech Enthusiasts
  Non-techies delved into immersive workshops, empowering them to explore cutting-edge technologies and their applications in the culinary realm. From AI-powered solutions to data-driven insights, these hands-on sessions provided a platform for non-tech colleagues to get hands-on experience and unleash their creativity in the pursuit of simplification and innovation.

• Co-creating the Future
  AH Food & Tech Week embraced collaboration as a driving force for change. Partnerships were forged, bringing together technology experts and business minds. Through co-creation, teams worked together to develop innovative solutions that simplified processes, fostered creativity, and promoted sustainable practices throughout the company.

A 24-hour feast in the Code Cuisine: AH Technology Hackathon

The centrepiece of AH Food & Tech Week was the 24-hour Hackathon, a non-stop culinary journey where teams from Albert Heijn, Etos and Gall & Gall worked on revolutionising the way we experience food. From streamlining supply chains to enhancing customer interactions, participants showcased their coding prowess and creativity, all while embracing the principles of simplification, innovation, and sustainability.

There were 4 prizes to be won:

• 1st prize: This team made great impact on our customers and colleagues by simplifying their lives.
• Multi-Banner Award: This MVP serves multiple banners like AH, Etos, Gall&Gall, and more!
• Surprisingly Techie Award: Clearly the most innovative & technical project.
• Best Dressed Team: And of course, the title for the most stylish squad!

Jury:
Gerhard van der Bijl (Tech), Sjoerd Holleman (Strategy, Analytics & Digital Product), Pieter Saman (Etos and Gall & Gall).

                                                                Albert Heijn Food & Tech week 2023 — Aftermovie

A playful celebration of gastronomic geekery

Beyond the serious pursuit of simplification and innovation, AH Food & Tech Week celebrated the joy and playfulness that come with experimentation. Participants indulged in interactive food demos, unexpected gastronomic surprises, and whimsical delights that added a dash of excitement and creativity to the event. Laughter and camaraderie filled the air as we celebrated the fusion of gastronomic geekery with the power of technology.

Bon appétit and may the fusion of technology and culinary delights continue to inspire future endeavours!